Ohh ohh I made chokolate muffin today and when they was jsut done Esma came runing from upstairs, probably she smelled it. She is such a candy monster!

It have been just dede and me at home so I could do it in peace and quiet. But when all other came home they almost jumped all over my muffins so I guess they missed them cok, so when this day is over the muffins are too!

Hmm, the resistans of weather dident go that well...

When I came to my grandparents I realize I have forgoten my biff! So I had to drive back home to get it. And on my way back to them it started to rain...Great.

When I got inside of the door dad says its not gonna be any BBQ becouse they could not bring the grill. But we got food anyway and very good food it was!

The cooks

The watchers

Lunch

Coffe time

You maybe think I just took photos all the time but I actually did tha sallad and sauce. I am the best sallad maker!

And I even turned on the coffe pot, grandmum has an old and special one so it is actually not an easy task to do.

Going for a BBQ with my dad, stiffmum and grandparents!

The sonw/rain is in the air but we are gonna resist the weather and BBQ anyway.

It will also be my last time to see them before I leave...sadly it is.

A report on how our BBQ mission turned out will come insallah tonight...

Finally here comes the collage of my new years eve!

We are just gonna eat Classic shrimp soup with Herb gratinated bread.

Roast beef, potato tops with parmesan cheese, red wine sauce and hericots verts.

Vanilla Panna Cotta with  blackberry (salmbär) mirror.

After all eating we sat down in livingroom and watched Sällskapsresan 2 - Snowroller, its a movie that is almost obligatory on New Years.

Sara and I also played Kalaha, she won the first round with 1 bullet and second round it looked like she was gonna win big time but it actually got equal!

But I was the hostess so ofcourse I could not win over her.

When the movie was over we went to the kitchen and melted tin. Non of us had never done it before. But it was really fun to do, so eath of us got to tell our future.

I got a snake, dolphin, corduroy button and a human fetuses. So this year will be interesting to see how it turns out!

Then it was time for what we all had been waiting for, the big 00:00 and year 2011 begins!

All preperations for tonights party is starting to take place.

My pannacotta is done, the beef lays in marinade, the potato tops is just gonna go in oven just before serving and the starter soup is just gonne be heated up with shrimps.

The table is made with the finest, newest china.

The little black dress is ironed and nails are painted.

Now its just the final touch that needs to be done and Then we can bring this New Year in.

How does my New Year's menu sound?

• Starter  - Classic shrimp soup with Herb gratinated bread.

• Main course - Roast beef, rice potatoes, red wine sauce and hericots verts.

• Dessert - Vanilla Panna Cotta with tart blackberry mirror.

• For midnight - Chapel Hill, Sparkling Collection Doux

Ho, Ho, Hooo... Merry Chistmas to you all!

I hope that all of you had a peaceful day with joy and no stress. I have had a good day, lots of food, candy and frutes. A day with traditional programs on tv, Donald duck and his friends, some old and new movies and my favourit show - Karl-Bertil Jonssons julafton. It a program about a young man that extra work at the mail office over christmas and the day before the day he deside to take some packages with addressee Director. Those packages he take home and then cover up the addressee and then he drives in the evening to the city slum area. There he goes around in a Santa Claus costume and gives out these packages to the people that needs it more then all rich Directors.

That is something we should take after and do much more often!

At length I wish to say take care of your self, family and friends.

Life is to short... 

Lunch ready to be eaten.

 Candy table!

Someone that wanted a meatball.

She have already taken place infront of the tv.

Also this day have been full of Christmas work.

Right after I ate breakfast I started to decorate oranges, its not totaly done becouse I am waiting on mum that is gonna bring me some carnation that I will put into my orange.

Then I started with my gingerbread house. Its little hard with the glue part but as long I am careful and light on my hand it goes exactly as planed. Then its the fun part left, decoration! I had no special plan on how I should do it but with white frosting, silver bullets and red curtains it looks like a winter house.

After I got home from a afternoon coffe at grandmums house I made something that I heard from my renter that she always do for Christmas, pepparmint chocolate.

You melt (200 g) dark chocolate pour into a mold covered with aluminum foil, under the time it becomes hard you smash (2 dl)  ''polkagrisar'' to small pieces. Melt (200 g) white chocolate and turn the polkagrisar into it. Pour this over the harden dark chocolate and then let it go hard again before you break it in smaller pieces. Now you have a candy full of Christmas tast!

If you thought this was enough you had wrong!

I have made one more candy today, I thought Elins wienernougat was so tasty so I just had to make one for me too...